Category: Food

Beijing Diary Pt 2: 天津

East meets West On our second day in China we visited the city of Tianjin!   Mini apples! They taste exactly like normal apples except they are as small as cherries! (Also pictured, breakfast: bottled water, bao, watermelon)   Cycling is a main mode of…

Beijing Diary Pt 1: First Looks

At Sydney International Airport I just came home after a week in Beijing, China! The trip was filled with many new experiences – from squat toilets which required BYO toilet paper, to trying new foods (including dried cuttlefish and duck’s tongue, both of which were…

Dessert at Mr Wong

A recent dining experience at Mr Wong was perfectly finished with the most delicious desserts ever! So delicious that I was inspired to break out my watercolours and illustrate them.

Jamie’s Italian Sydney

Gigli Primavera  “I should have been Italian. There is such diversity in the lifestyle, cooking, traditions and dialects. This is why as a chef I find this country so exciting and what inspired me to create Jamie’s Italian.” – Jamie Oliver Smoky Scamorza Arancini Refreshers Posh…

IKEA & T2

Just Rose and Turkish Apple: current favourite ice tea combination Today we went to the new IKEA in Tempe (the largest in the Southern Hemisphere) and as predicted, it was a utter treat! The lower level was my favourite, filled with everything you could ever possibly think…

Marty Webster

FILM Vanessa Low MUSIC ‘Can I Borrow These Words’ by From Trees FILMED AT Tastevin SPECIAL THANKS to Gemma Flynn Marty Webster is the head chef of the French restaurant and wine bar Tastevin (which recently placed second for People’s Choice in Time Out Sydney’s…

Eleni

How did you learn to make Baklava? As a child I absolutely adored baklava, I loved the texture of it and the flavour of it. I’ve tried everyone’s baklava from everywhere and I’ve tried to make it as authentic as possible. And that’s how I…

GOURMET SUPPER CLUB Part 2 by Anna Vu

In May, I attended the MCA zine fair, where I fell in love with Anna’s zine 20 Meals in NY. Anna has been so lovely and has kept me up to date with her meals/illustrations, so drumroll please – meals from ‘The River Cafe Cookbook’ by…

GOURMET SUPPER CLUB!!! by Anna Vu

Just over a month ago, I met Anna Vu at the MCA Zine Fair and fell in love with her zine ’20 Meals in NY’ – consisting of 20 illustrations of meals she’d had on a recent trip to the city. And so, Anna has very kindly…